Please use this identifier to cite or link to this item:
http://dspace.twc.edu.hk/jspui/handle/123456789/547
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Chung, L. | |
dc.contributor.author | Law, Q. | |
dc.contributor.author | Fong, S. | |
dc.contributor.author | Chung, J. | |
dc.contributor.author | Yuen, P. | |
dc.date.accessioned | 2018-01-04T07:16:12Z | - |
dc.date.available | 2018-01-04T07:16:12Z | - |
dc.date.issued | 2015 | |
dc.identifier.citation | Journal of Telemedicine and Telecare, 21(5), 268-275 | |
dc.identifier.uri | http://hdl.handle.net/123456789/547 | - |
dc.publisher | Journal of Telemedicine and Telecare | |
dc.title | A cost-effectiveness analysis of teledietetics in short-, intermediate-, and long-term weight reduction. Journal of Telemedicine and Telecare, doi:10.1177/1357633X15572200 | |
item.grantfulltext | none | - |
item.fulltext | No Fulltext | - |
Appears in Collections: | NUR Journal articles |
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