Please use this identifier to cite or link to this item:
http://dspace.twc.edu.hk/jspui/handle/123456789/982
Title: | Comparing community clients of different dietary pattern on their health indicators at a vegetarian festival in Hong Kong | Authors: | Chuk, P.K.C. | Issue Date: | Jun-2019 | Publisher: | Lifestyle Medicine 2019 International Conference Auckland | Source: | Lifestyle Medicine 2019 International Conference Auckland, oral presentation | URI: | http://dspace.twc.edu.hk/jspui/handle/123456789/982 |
Appears in Collections: | NUR Conference papers |
Show full item record
Google ScholarTM
Check
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.