Please use this identifier to cite or link to this item: http://dspace.twc.edu.hk/jspui/handle/123456789/1796
DC FieldValueLanguage
dc.contributor.authorYau, Mabel Y. C.
dc.contributor.authorLai, Roy C. F.
dc.contributor.authorOr, Hugo Y. H.
dc.date.accessioned2021-06-07T03:02:50Z-
dc.date.available2021-06-07T03:02:50Z-
dc.date.issued2016-12
dc.identifier.citationJournal of Experimental Food Chemistry, 2(S4), 70
dc.identifier.urihttp://dspace.twc.edu.hk/jspui/handle/123456789/1796-
dc.publisherJournal of Experimental Food Chemistry
dc.titleSurveillance of Food Safety Compliance of Hong Kong Street Food
item.grantfulltextnone-
item.fulltextNo Fulltext-
Appears in Collections:MHS Journal articles
Show simple item record

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.