Please use this identifier to cite or link to this item:
http://dspace.twc.edu.hk/jspui/handle/123456789/2151
Title: | Current Knowledge and Behavior towards Salt Reduction among Hong Kong Citizens: A Cross-Sectional Survey | Authors: | Jasmine Cheung Deborah Neyle Peggy Pik Kei Chow |
Issue Date: | Sep-2021 | Publisher: | Eating Habits and Health | Source: | Eating Habits and Health, 18(18), 9572 | URI: | http://dspace.twc.edu.hk/jspui/handle/123456789/2151 |
Appears in Collections: | NUR Conference papers |
Show full item record
Google ScholarTM
Check
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.