TWC Institutional Repository (TWCIR)
is an open access institutional repository and serves as a platform to archive research output of college in various formats, including Book, Book Chapter, Journal Articles, Conference papers, Research Projects/ Grants.
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http://dspace.twc.edu.hk/jspui/handle/123456789/992| Title: | Prevalence of Foodborne Pathogen in Fresh Sushi at Sushi Take-Out Stores in Hong Kong | Authors: | Wong, Poling Cheung, K.T. |
Issue Date: | Aug-2019 | Publisher: | EC Microbiology | Source: | EC Microbiology, 15(9), 1060-1068 | URI: | http://dspace.twc.edu.hk/jspui/handle/123456789/992 |
| Appears in Collections: | MHS Journal articles |
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