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Issue DateTitleAuthor(s)
1Sep-2015Using the Video-based Social Information Processing Schedule to Identify Differences in Empathic Functioning between Children with ASD and or ADHDTsang, Vicky K. L. 
2Oct-2015Diet Modification at WorkplaceYau, Mable Y. C. ; Chong, Karen K. L. ; Li, Tze On ; Tsoi, Marco K. H. ; Kaur, R. 
32015Cross-sectional Survey: Public Attitude toward Mental Illness in ChinaTang, Anson C. Y. 
42015Development, Validation and Implementation of a Pressure Ulcer Wound Documentation form at Queen Mary Hospital, Hong KongLee, Michelle W. K. ; Chan, Pearl L. C. ; Chan, Steven K. K. ; Chan, Steven K. K. ; Fong, Amy C. C. 
52015醫院護理文化的建設Fung, Sylvia Y. K. 
6Aug-2015Malnutrition Risk Predicts Surgical Outcomes in Patients Undergoing Gastrointestinal Operations: Results of a Prospective StudyHo, Judy W. C. ; Wu, Arthur H. W. ; Lee, Michelle W. K. ; Lau, S. Y. ; Lam, P. S. ; Lau, W. S. ; Kwok, Sam S. S. ; Kwan, Rosa Y. H. ; Lam, C. F. ; Tam, C. K. ; Lee, S. O. 
7Jul-2015A Cost-Effectiveness Analysis of Teledietetics in Short-, Intermediate-, and Long-Term Weight ReductionChung, Louisa M. Y. ; Law, Queenie P. S. ; Fong, Shirley S. M. ; Chung, Joanne W. Y. ; Yuen, P. M. P. 
8Jan-2015Factors Associated with Resilience of Adult Survivors Five Years after the 2008 Sichuan Earthquake in ChinaNi, C. Y. ; Chow, Meyrick C. M. ; Jiang, X. L. ; Li, S. J. ; Pang, Samantha M. C. 
9Feb-2015Learning Experience of Chinese Nursing Students in an Online Clinical English Course: Qualitative StudyTang, Anson C. Y. ; Wong, Nick ; Wong, Thomas K. S. 
10Aug-2015Electronic Dietary Recording System Improves Nutrition Knowledge, Eating Attitudes and Habitual Physical Activity: A Randomised Controlled TrialChung, Louisa M. Y. ; Law, Queenie P. S. ; Fong, Shirley S. M. ; Chung, Joanne W. Y.